Registration
- Required
- No
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Built by a cottage bakerReview sales limits, online sales, registration, labeling, venues, shipping, foods, and source notes for this jurisdiction.
Sales limit
$150,000
Online sales
Yes
Registration
Not required
Training
Not required
Current law details
MAJOR EXPANSION NOW ACTIVE (SB 541, effective Sept 1, 2025): Sales cap tripled to $150,000 (indexed to inflation). Revolutionary exclusion model - almost all foods now allowed (only specific exclusions listed). Wholesale through 'Cottage Food Vendors' allowed for non-TCS foods. Refrigerated foods (TCS) permitted for direct sales only. Nonprofits (501(c)(3)) can operate. No permits, licenses, fees, or inspections required. Privacy protection: use registration number instead of home address. Local health departments prohibited from requiring permits or fees.
Setup requirements
These are the common operating requirements sellers check before launching or changing sales channels.
"THIS PRODUCT WAS PRODUCED IN A PRIVATE RESIDENCE THAT IS NOT SUBJECT TO GOVERNMENTAL LICENSING OR INSPECTION."
Sales channels
Confirm how customers are allowed to buy, receive, or pick up products before opening a sales channel.
Direct-to-consumer sales at home, farmers markets, farm stands, festivals, events, pop-up shops. Online sales permitted (Texas residents only) with in-person delivery by operator/employee/household member (NO commercial delivery for online orders). Wholesale to registered Cottage Food Vendors allowed for non-TCS foods only. TCS foods: direct sales only, cannot be wholesaled. No restaurant or retail store sales.
Online sales must be delivered in person by operator, employee, or household member - cannot use commercial delivery services. If sold in-person, can use commercial shipping within Texas. TCS (refrigerated) foods cannot be shipped. No interstate shipping allowed.
Product categories
Allowed and limited categories are only a planning aid. Check official guidance before selling a specific recipe.
Allowed
Allowed
Allowed
Allowed
Limited
Allowed
Limited
Not allowed
Limited
Exclusion model: nearly all foods permitted except meat/poultry/seafood products, ice cream and frozen desserts, low-acid canned goods, CBD/THC products, and raw milk products. Refrigerated foods (TCS) allowed for direct sales only with additional labeling (cheesecakes, cream pies, cut fruits/vegetables, vegetarian casseroles). Acidified foods allowed. High-acid canned goods allowed.
Updates and cautions
Recent updates and warnings are included to help you spot issues that may need extra verification.
SB 541 (89th Legislature)
Effective: September 1, 2025
Tripled sales cap from $50,000 to $150,000 with annual inflation indexing. Implemented revolutionary exclusion model for allowed foods. Enabled wholesale sales through registered Cottage Food Vendors (non-TCS foods only). Allowed TCS (refrigerated) foods for direct sales. Enabled nonprofits to operate. Prohibited local permits/fees. Added privacy protection via registration number. Launched free DSHS registration system.
Research sources
Last updated: 2026-05-07. Use these sources as a starting point for current verification.
This information is for educational purposes only and should not be considered legal advice. Cottage food rules change frequently and vary by local jurisdiction. Always verify current regulations with your state and local health departments before starting your business.
Use Cottage CMS to publish products, pickup windows, forms, disclosures, and order workflows after you verify the current local requirements.